Category: Meat Mains
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Classic Fiery-Earthy Chili-Ragu II
Just as tasty and reliable, with its equally very, VERY traditional ingredients, as its Chili-Ragu I counterpart. Simply also without any added sucrose or starch necessary. (And yes, I’ve also made this recipe so many times now that I can recite it to you from memory too.) Ingredients: **All marked ingredients can be interchanged and…
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Classic Fiery-Earthy Chili-Ragu I
Tasty and reliable with its very, VERY traditional ingredients, simply without any added sucrose necessary. (I myself have made this recipe so many times now that I can recite it to you from memory!) Ingredients: **All marked ingredients can be interchanged and customized between fresh and dried/powdered versions; use up to 1/4 cup chopped fresh…
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Watery-Earthy Spiced Sausage & Greens Plate with Zesty Pineapple Cream
Call it ‘bangers and marsh’ for its watery-earthy, deep-spiced greens, basil and squash; call it a ‘desperation meal done right’ with its other pre-prepped ingredients taking out half the work– just call it out to dinner with a balancing dollop of zesty sweet pineapple-parsley-onion cream, and you’re good. Ingredients: Special equipment: high-speed blender or food…
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Robust Rainbow Salad
Bright, beautiful to behold, PACKED with bold, rich flavor, and nutritious enough to tide you over for hours! Ingredients: Prep time: 10 minutesYields: 1 serving Preparation: Yasmine’s notes: This one’s honestly so tasty that it’s gone from ‘kitchen-sink style’ to a recipe I’ve made on repeat. 🙂 As, when I first made this salad– DESPITE…
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Tomato Apple Chile Eggs with Simple Summer Salad
Nourishing, flavorful, and super simple to make on days when you just need a filling meal WITHOUT much thought to it. Ingredients: Special equipment: high-speed blender or food processor Prep time: 15-20 minutesYields: 2-4 servings Preparation: Yasmine’s notes: Normally with a recipe like this, i.e. one that uses cool-season produce like apples along with warmer-season…
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Stovetop Pattypan Lasagna with Bitter Greens
“MMMMMMmmm,” were my exact thoughts eating this dish. 🙂 🙂 🙂 🙂 Rich, wonderful, creamy and meaty classic lasagna flavors– all without so much as having to use an oven in hot times, and thoughtfully balanced and enriched with cleansing bitter greens. Ingredients Special equipment: large skillet or deep pan with a lid Prep time:…
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Creamy Mango Fire-Flowered Chicken Salad
Sometimes… it’s hard to trust your instincts; your intuition– the links themselves. That thing inside you that you KNOW says, ‘this is the way to go— the links doth prove it!’ This is how I felt about making this salad in particular— as in, NO WAY could this work together… Until I went ahead and…
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Fire-Flower Deviled Eggs
This one is funnnnnnnnnnn. :3 If you are looking for a quirky, spicy yet playful, robust AND delicious twist on the classic deviled egg (plus raw garlic that’s great for your heart in particular), I present to you spicy fresh lavender-deviled eggs. You may just be surprised at how delicious it is! Ingredients: Prep time:…
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Coconut-Hemp Leafy Chicken Salad
Bright, bold, and flavorful with tons of leafy-nutrients and healthy-protein packed in! Yet equally without any STRONG concentration of bold flavors, such that you can easily use this recipe as a base to customize as you wish: fresh dill? Tomatoes? Celery, raisins, turmeric, paprika? You name it, the sky’s the limit! Ingredients: Special equipment: high-speed…
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Watery-Airy Golden Chicken Soup
This soup’s light Airy- meets Watery-prime properties– being both gently mild in flavor and ever-so-slightly zingy with electrolytes— works wonders as a quick, easy, rehydrating and REFRESHING meal for a very hot day. Customize it to your liking by pairing it with summer squash noodles or cauliflower rice for greater girth as the seasons transition.…